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  • Taranaki

Taranaki is a verdant region located on the west coast of the North Island, half-way between Wellington and Auckland. Its landscape and weather are influenced by the regal presence of Mount Taranaki, which rises 2,518 metres above sea level. About 70% of the region's farmland is dedicated to dairy, and the region supplies 20% of New Zealand's milk.

Taranaki enjoys abundant rainfall and is fortunate to have incredibly rich, volcanic soil. Taranaki is well known for large-scale dairy production followed by intensive poultry farming and beef and sheep grazing, which, along with the oil and gas industry, contributes to much of the region's wealth. It is a region well known for its gardens. Within these gardens is a hidden but rich food story that is not connected to commerce but rather the history of the region's proud and resilient people. Despite the 'big business' predominance, there is a small but growing movement of passionate entrepreneurs and growers who value small-scale, sustainable and ethical food production.

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  • Quarterbank, 91b Devon Street West
  • New Plymouth
Flour, Water, Salt - commonly known as sourdough.We serve organic fair-trade coffee, locally roasted
  • 1 Tasman Parade
  • Taranaki
Right on Oākura's black-sand beach, sharing a building with the surf club, you'll find Napoli style
  • 1686 Mokau Road (SH3)
  • RD48
  • Taranaki
At Bratwurst Bros. Uruti Rest Stop, right on SH 3, we’re offering all sorts of fixes: Barista made
Cooking School, Local Food Enthusiasts and Enablers, Local Art Gallery. Can arrange private tours
  • Sundays
  • 9.00am – 12.00pm
A thriving Sunday morning local food market set in the heart of New Plymouth in Huatoki Plaza. The…
  • 198 Ocean View Parade
  • New Plymouth
Gusto Restaurant is a spacious dining experience right on the waterfront, with plenty of deck space…
  • South Taranaki
Frozen superfood smoothy drops. Ready in 30 seconds. No blender needed, just add drops, liquid and…
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