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Milse

  • Milse
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  • Cuisine
    Modern NZ
  • Alcohol
    Licensed
  • Milse

Nestled next door to Ortolana in a little Britomart laneway is Auckland’s original dessert only restaurant and patisserie, Milse. This decadent dessert bar offers an intimate space for lovers of all things sweet.

Dine in on one of the three-course dessert degustation options, or choose a stick gelato, verrine, gateau or macaron to take away.

Add to itinerary Add to itinerary
  • Cuisine
    Modern NZ
  • Alcohol
    Licensed
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