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We use fresh, seasonal and local products whenever possible. We create a Japanese and fusion influenced flavour by skillfully merging Asian and European cooking techniques and ingredients. This synergy results in simple, clean and honest food that resonates in the mind and on the palate. We are located in a sub-tropical garden, our environment is calm and considered. Our customers are looking for a consistently tasteful and interesting experience that leaves them feeling rejuvenated, content and gratified.
This is the state of MĀHA.
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