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Cuisine Magazine

Kika

  • Kika Pork Jowl
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  • Cuisine
    Modern NZ
    International
  • Features
    Groups
    Kids / Family
    Public Holiday Dining
    Gluten Free
    Functions
    Outdoor seating
    Business Groups
    Out catering
    Wifi & Sharing
  • Alcohol
    Licensed
  • Kika Pork Jowl
Cuisine Magazine

Owned and operated by award winning chef James Stapley, kika is a restaurant in the lively town of Wanaka, New Zealand. Led by talented chef, Matt Brock, we take inspiration from global flavours to deliver innovative sharing style plates in a relaxed and friendly atmosphere. A carefully curated wine list with a mix of local and international varietals complements our eclectic style. Our menu changes with the seasons and we’re always searching out new and interesting produce.

Come by and see what we’re all about!

Add to itinerary Add to itinerary

  • Cuisine
    Modern NZ
    International
  • Features
    Groups
    Kids / Family
    Public Holiday Dining
    Gluten Free
    Functions
    Outdoor seating
    Business Groups
    Out catering
    Wifi & Sharing
  • Alcohol
    Licensed

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