Tangaroa Whakamau Tai - Delicacies of the Ocean

11/06
Oysters

Hosted by Whare Waka Cafe

Join us at Whare Waka Café for an evening of delicious seafood dishes complemented by ingredients native to the North.

Menu -
Starter:
Oysters three ways
Natural with lemon wedges, Kilpatrick (Worcestershire sauce, bacon and parmesan) and Mornay topped.

Main:
Seafood platter - Kokoda marinated raw fish in coconut cream,
smoked salmon dip, garlic prawn kebabs,
scallop kebabs, Thai style steamed mussels,
crispy coated calamari and aioli, pan-fried fish and toasted ciabatta.

Details:

  • Tuesday 11 June
  • 6:00pm – 8:30pm
  • Whare Waka Cafe
    25 Tau Henare Dr
    Waitangi
    Paihia
  • Spaces are limited
  • $45.00