Can't see the place you're looking for?
On the lookout for your next great food destination?
Then it’s time you headed on down to Savour The South.
It’s an Autumn festival celebrating our tastiest dishes and drops, outstanding accommodation, and shining a light on our beautiful region’s hospitality - Southland is a foodies’ paradise.
Savour the South highlights divine dishes that are uniquely Southland served up across vibrant cafes and bakeries, picturesque country pubs and fine-dining restaurants in down to earth settings.
The region’s multi-cultural diversity has brought new and interesting culinary traditions to our tables.
Fabulous food offerings are complemented by events and happenings throughout April to create magical culinary experiences and memories that will stay with you forever.
Savour the South sets its table in Te Anau in early April for the phenomenal Te Anau Long Lunch, and culminates with the Famous Young Chefs Lunch in Invercargill in late April.
Surrounded by ocean and pasture, Southland really is the land of plenty, the ultimate Surf‘n’Turf destination.
We'll keep you up to date with all things food going on around New Zealand
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